What is the Latin term for "Master of drinking"?

The Latin term for "Master of drinking" is "magister bibendi." This phrase directly translates to "master" (magister) of "drinking" (bibendi). It is often associated with the figure who leads the toasts or manages the drinking rituals at Roman banquets and gatherings.

This term encapsulates the idea of expertise or authority in the context of consumption, particularly of wine, which was a central aspect of social life in ancient Rome. The role of the magister bibendi was significant in ensuring that the proceedings of the feast flowed smoothly, making it a respected title during such communal events.

In contrast, the other choices relate to drinking but do not specifically convey the idea of a "master." "Princeps potandi," for instance, translates to "chief of drinking," which lacks the direct suggestion of mastery. "Rex aquae" means "king of water," which does not pertain specifically to drinking as a social activity associated with enjoyment. Lastly, "dominus potus" translates to "lord of drink," but it does not capture the specific function or role associated with presiding over drinking events in the same manner as "magister bibendi."